Kombucha
The cranberry kombucha is all gone. It was lovely, but it tasted so unlike tea that I tended to foget there was caffeine in it. I think next time I will not use black tea for this.
Meanwhile, I have a new 3-quart batch of rose hips kombucha that’s looking close to ready!
Below the cut, Weinkraut [...]
Entries Tagged as 'weinkraut'
New Fermentings
January 4th, 2009 No Comments
Tags: bread · kombucha · kraut · locavoracious · process oriented · recipe · Refusa the goddess of food recycling · sourdough · symbiosis · vegan · vegetarian · weinkraut